- Published: Wednesday, 21 March 2018 18:32
6-8 Apr ‘18 Catch and Cook at Warrina.
You could not have had better conditions for a dive on the Hobart.
The sea was like a lake. It was low tide so there was very little current and the visibility was 10 meters plus.
The coral on the ship appeared to be in full bloom and there was fish activity everywhere you looked.
After the dive we headed back to the camp ground to indulge in a BBQ that was prepared by Rudy our Master Chef.
Membership can be renewed by direct debit to the following account. Please ensure you print out your transfer receipt and bring to the next meeting.
Name: Sea Wolves Dive Club BSB: 015208 Acc: 417913534
We meet every Tuesday evening, doors open from 7:30pm, meeting starts 8:30pm, 10 Bayford Rise, Morphett Vale, New Members Welcome!